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FRESH MEADOWS, Queens (WABC) – As many people and businesses have had to pivot during the pandemic, a gourmet chef in New York City has found success with fried chicken. In fact, it has become so popular that you can only order it online and only if you know the secret code. “People really want …

This article is part of Business Buzz, a series designed to showcase small businesses that have a big impact on the community. Participants featured will include all of the local businesses that make up the fabric of Big Rapids and the surrounding region. BIG RAPIDS – Over the past 14 years, the Blue Cow Cafe …

It’s a tough time for hospitality with venues closed since November, but one restaurant is still receiving rave reviews. Like many of the UK’s best restaurants, Factory Kitchen in Ilkeston has designed a ‘Dine at Home’ menu where food lovers gather everything they need, ready-made, for a premium three-course meal. . All they have to …

Chef Charlie Palmer is known from coast to coast for founding and leading elite dining experiences. From Charlie Palmer at the Knick in Midtown Manhattan to Aureole in Las Vegas’ Mandalay Bay at the Healdsburg Hotel in Sonoma, California, Palmer is synonymous with fresh and refined meat and fish in an ambiance of understated indulgence. …

With restaurants closed, special occasions, from birthdays to birthdays, must currently be celebrated at home. One way to set them apart from the everyday is to purchase a “home finish” meal kit, which allows you to use your cooking skills a little. Promising a refined dining experience in the comfort of your own home, such …

A chef who worked for Gordon Ramsay returned to his home country to create a mouth-watering ‘home’ menu for lovers of Nottinghamshire cuisine. Thomas Greig worked in the fiery chef’s Bread Street Kitchen, Heddon Street and Maze restaurants in London, where he fell in love with food. It was while he held the post of …

Content of the article Today, Prince Edward County is renowned for its many exceptional restaurants and cafes, but 75 years ago there was only one, Bloomfield’s Maple Inn. Bloomfield – The Story of a Village, a book compiled by Barbara Fisher, indicates that this famous restaurant opened on a village farmhouse built around 1810 on …

Finally, a take out that actually feels like a home dining experience, with all the love and hospitality you can expect from The Gray restaurant based in Savannah, GA. The first thing that struck me when I started unpacking my Intersect by Lexus meal from its current restaurant The Gray was the thoughtfulness of it …