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A report found that gourmet restaurant chains harbor 100 times more bacteria than fast food chains. While fast food has a bad reputation, there’s reason to believe it’s safer to eat than food from many fancy restaurants. Workers have fewer opportunities to spread bacteria, and corporate monitoring reduces risk. President Donald Trump seems law about …

The duo behind one of Mumbai’s most iconic Udupi Restaurants on diversification projects towards Middle Easttheir latest gourmet restaurant and their secret sauce. Narayan Poojari’s life could inspire fiction. From his early days as a helping hand in the city’s canteens to serving as a waiter in the revered south of Mumbai seafood restaurant, Mahesh …